Sunday morning potatoes
Crispy on the outside, tender on the inside, and loaded with big, savory flavor. These Sunday Morning Potatoes are the perfect side for eggs, brunch, or any lazy weekend breakfast. A generous sprinkle of SALTY MAMINA Armando’s Red Pepper Garlic Salt brings simple potatoes to life with real garlic, herbs, and bold, clean flavor.
Sunday Morning Potatoes
Yield: 2
Red pepper garlic potatoes seared in cast iron skillet with olive oil and butter. Perfect Sunday morning side-dish.
Ingredients
Instructions
- Mix ingredients in bowl until potatoes are fully coated.
- Add to preheated skillet and cook for about 45 minutes until browned and crispy.
Need it done faster?
Parboil the potatoes ahead of time until tender but not mushy.
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