Garlic salt and good cooking
Growing up, Mom made tasty and aromatic food. Every dish she served—from tuna salad to eggplant parm—was simply delicious. Mom used fresh garlic salt in every dish. Her fresh seasoning was a kitchen staple. Fresh garlic salt is a staple in my kitchen too.
Garlic salt: a robust secret ingredient
Fresh garlic salt is a robust secret ingredient that adds full-bodied flavor to your food. I know. I tasted it every day growing up. Mom’s food created a buzz with friends and family. Friends loved sampling Mom’s tasty meatballs or scoring a slice of her homemade pizza on a Friday night.
Mom’s good cooking was a gift. Every dish was delicious. Was it her homemade garlic salt that made the difference in her food? I soon realized Mom’s secret ingredient was a little bit of love and a pinch of garlic salt in every recipe.
When I started using fresh garlic salt in my own kitchen, I wasn’t surprised that it was my secret ingredient too. Having the convenience of fresh garlic salt within pinch made it easy to season my food quickly and without a lot fuss.
That’s why I created SALTY MAMINA Garlic Salt and I use it every day because I know how good it is and how good it feels to cook good.
Farm fresh garlic salt
Garlic salt made with organic garlic grown in New England
If you haven’t tried fresh garlic salt, give SALTY MAMINA a try. Our garlic salt is farm fresh, easy to use, and made to enhance the flavor of your food. See garlic salt FAQs.
Is all garlic salt the same?
No, not all garlic salt is the same. There are many differences in taste, texture, and quality in various brands. Our garlic salt is unique because we use fresh organic garlic that we dry and grind into fluffy garlic powder. We mix our garlic powder with pure sea salt, fresh herbs and spices.
Does garlic quality matter?
Yes, the quality of the garlic makes a big difference in garlic salt. The quality of garlic—and sea salt, pepper, and herbs—impacts the taste of your food. Fresh garlic gives our garlic salt a full-bodied burst of flavor—so powerful that you might not recognize the flavor of fresh garlic salt because it’s just that good. That’s why I make SALTY MAMINA fresh with all natural ingredients, such as pure sea salt, local farm fresh and organic garlic, herbs, and spices.
Our quality promise
At SALTY MAMINA, quality is our main ingredient. We’re obsessed with keeping SALTY MAMINA all natural, fresh, and small-batch. So if you’re looking to give your favorite dish a kick, give SALTY MAMINA a try. You’ll love the way it makes your food taste.
Oh, and a little bit of love in the mix goes a long way.
Love,
Carla