easy Bread stuffing Recipe
Easy and tasty bread stuffing made with Mamina’s Garlic Herb Salt.
Bread Stuffing
Ingredients
Instructions
- In large bowl, mix 3 tbsp garlic salt in water.
- Soak big chunks of bread in seasoned water.
- In large pan, saute 1 stick butter, celery, onions, oil, garlic salt.
- Gently squeeze excess water from bread.
- Mix all ingredients.
- Spread in baking dish. Dot with rest of butter.
- Cover with foil. Bake 350 degrees until done (2-ish hours)
Crunchy crust?
- Remove foil during baking for a crunchy crust.
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